Ants on a log—with real ants!! Super fun, delicious, and easy to make. Chef Joseph Yoon

One of my all time favorite comfort foods bugified—cricket kimchi jjigae!

Welcome! Let’s cook bugs and have some fun together!

A fun and delicious way to add more edible insects into your life! Six minute egg, cricket salt, black ant salt, and superworms to finish!

Forbidden Cricket Rice, made with wild black grains, brown rice, quinoa, and cricket stock. I love the flavor and added nutrition of this dish!

If you’re wondering about an easy way to incorporate edible insects into your regular diet - this is the way! I use a variety of different insect salts on a daily basis.

Cricket Gochujang Mayo is a staple in my fridge and I love it on everything!